Perfect for crisp autumn evenings, these bean recipes add a hearty, satisfying touch to your fall table. Each bite deliv ...

These vegan fritter balls are the perfect centerpiece for your next veggie buddha bowl! They’re made with sweet and nutty sprouted adzuki beans, caramelized cremini mushrooms for maximum flavor, ...

OK, so this is in no way a traditional tabbouleh salad. But it is a delicious - and tabbouleh-like - way to introduce yourself to adzuki beans. To find adzuki beans, you may need to check the natural ...

Smoky, sweet carrots meet the rich, earthy flavor of adzuki bean hummus in this nutrient-packed dish. Grilled on the Ninja Grill, it’s a bold and balanced recipe that’s as satisfying as it is ...

Tucked inside mochi, swirled into moon cakes or layered beneath custard in taiyaki, a sweet paste made from red beans is a beloved staple in East Asia. Despite its popularity, the origins of the bean ...