But big rewards don’t come without hard work: It took years of experimentation for him to perfect his recipe. Whether you are ...

If I had to name one dish I could eat on repeat without growing tired of it, it would have to be chili. I can happily enjoy it day after day — no complaints. My husband is on the same page. In fact, ...

“Chili is a largely a state of mind,” wrote Bill Bridges in “The Great American Chili Book,” and nowhere is that truer than in the spicy world of chili cook-offs, where a champion’s mindset — along ...

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1 can of your fave Marinara sauce (I use @costco Kirkland brand) 1 can black beans 1 can corn 1 can sliced mushrooms 1 package of @clubhousecanada chili powder Directions: Once your beef is browned, ...

Ground beef, sazón and sofrito — those are just some of the ingredients used in the knockout chili that took home the ‘Golden Ladle’ award at Nature Trail Health and Rehab Center’s first annual chili ...