Blackberries are the bad boys of berry season. Grown on tangles of thorn-studded canes, juicy and intensely sweet blackberries are nowhere near as easy to pick as strawberries and blueberries, and you ...

Sara Lewis, British tastemaker and author of Cooking from the Garden was kind enough to share this blackberry and coconut parfait recipe with us. And I am so glad. This elegant parfait recipe has ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When summer rolls around, we can't help feeling extra excited about life! And it’s not just because of ...

Drummond leans on a store-bought ingredient for her blackberry icebox cake recipe, which is a huge timesaver when prepping the dessert. “We all know and love icebox cakes and this one uses a frozen ...

This simple recipe satisfies a craving for blackberries. It is thinner than a compote and a perfect way to use fresh or frozen blackberries; fresh biscuits soak up the juices for a sweet, comforting ...

Ree Drummond, the host of Food Network’s The Pioneer Woman, makes cobbler unbelievably simple. She uses all of five ingredients to make her five-star Blackberry Cobbler. The celebrity chef admits ...

Baking blackberry cobbler is a simple, must-do project during peak season, which runs from June through September. Using fresh, ripe blackberries ensures the most flavorful and juicy results in this ...

Preheat the oven to 350 degrees. Beat butter and sugar in the bowl of a mixer fitted with a paddle attachment, or with a hand mixer, for 2 minutes. Mix flour, baking powder, and salt together. Mix ...