Mississippi pork roast is a hearty, flavorful dish that turns a simple pork shoulder into a tender and savory meal. This recipe has become a favorite for busy families like ours because it requires ...

Aside from the thickness of a cut, the most significant variable for how long it takes to cook a pork chop is whether it's a boneless or bone-in cut. The science behind this is straightforward but ...

With summer houseguests arriving in waves, spending a Sunday afternoon preparing a hearty pork roast can make for several evenings of carefree entertaining. Recently, I purchased a 7-pound, bone-in ...

For a few months now I have been craving an old-fashioned pork roast, one with the skin on that gets real crispy, sort of like chicharron. Lately, I have been staring longingly at the pork shoulders ...

Golden seared chops pair beautifully with tart red apples and a touch of mustard for brightness. Get the recipe for pork chops with apples and cider.

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with adobo, a garlicky, oregano-spiced marinade. The name is a combination of ...

Not only is a pork roast flavorful and delicious, it’s also simple to prepare. While there are several ways to cook a pork roast, using a slow cooker allows you to set it up and forget it, taking ...

In fact, as several readers have commented, the meat somehow gets more flavorful as it sits in the fridge. Reward yourself ...