Experience 2 days of wild sea camping, catching fresh fish and cooking meals in the heart of the ocean. #WildCamping ...

Although you don’t typically need a reason to indulge in this oceanic delicacy, National Fried Scallops Day on Thursday, Oct.

You may be familiar with scallops as the buttery, cylindrical pucks of sweet, fishy goodness on which only a restaurant can achieve a crusty sear. But, we promise, you can do the same at home, as long ...

Chef Amy Von Eiff of A Cut Above Catering showcased her culinary skills by demonstrating how to make gnocchi and scallops, ...