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Note: The chicken I used was a stewing hen so the bird might seem smaller than a traditional broiler chicken. I used it for a coq au vin recipe that will be highlighted in next week’s newsletter (so ...

Kingo (pronounced “KING-go”) was a one-year-old Labradoodle with black-and-white patterning, including little while boots. He looked like a tiny cow. He was frenetically jumping in front of me, ...

Don’t ask for fresh ground beef at closing time.

Add Yahoo as a preferred source to see more of our stories on Google. Chicken is the most-consumed protein in the United States, but not every grocery store has a stellar selection of this meat. We ...

Home butchery is the new backyard chicken coop. And sure, you could watch and learn about whole beast butchery from the comfort of your own iPad. But video won't tell you what it feels like when the ...

The past few years have been nothing short of revolutionary for the world of butchery. Ten or so years ago, when we thought about a butcher shop, we most likely thought about an ancient storefront, a ...

Myles Moody, chef and co-owner of Kinship Butcher & Sundry, was glad to share the recipe and sent a few suggestions for how to serve the pate. “It is a wonderful and impressive accompaniment to ...

Chicken is the most-consumed protein in the United States, but not every grocery store has a stellar selection of this meat. We asked professional butcher Judy Yao which grocery chains she recommends ...