Charlotte cake with zuppa inglese is this Italian dessert that really pulls you in when it lands on the table. Super ...

Fudgy brownies are Amy Drew Thompson's preference to "cakier" ones, and wonderfully easy to dice for these single-serve ...

Host Bridget Lancaster prepares Chocolate-Raspberry Trifle on Season 25, Episode 10 of America’s Test Kitchen. Why this works: For a showstopper chocolate-raspberry trifle that tasted as good as it ...

Dive into this irresistible Black Forest Trifle, featuring layers of rich chocolate cake, creamy whipped goodness, and luscious cherries. A stunning dessert that’s as easy to assemble as it is ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

100g dark chocolate (about 85 per cent cocoa) broken into pieces 4 tbsp smooth orange juice 4 medjool dates (about 80g) pitted and coarsely chopped 4 medium free-range eggs separated 50ml whipping ...

A Christmas cake fit for a crowd. This recipe is oh-so decadent with a good fruity squidge factor. Adding dark chocolate and ...