Sugar artist Kerry Vincent shares a simple cupcake recipe that can be gussied up with stenciled cake tops and fondant ghosts on the side. Sugar artist Kerry Vincent shares a simple cupcake recipe that ...

American buttercream — butter, confectioners' sugar, a splash of milk or cream and a bit of vanilla and almond extracts whipped to fluffy perfection — is my go-to frosting for most cakes. Buttercream ...

In this video I show how I make simple Halloween tombstone cupcake toppers with fondant. I emboss spooky words, cut out arch ...

This image features a playful dessert composition with a rainbow-colored pouch-shaped cake on the left and a selection of ...

We visit Lisa Deimer of Kitchen Chemistry in Stroudsburg, PA. Fondant icing gives a professional look to baked goods, so instead of investing time and money in fondant, you can make your own at home, ...

To help you with the sizing, the steps will be indicated on a grid. The length of four combined squares equals 1 inch, which means two of the squares is 1/2 inch. If you’re making the fondant ...

Some predicted that the reign of the cupcake was over, but we know they were sorely mistaken. On Dec. 15, we celebrate National Cupcake Day by asking some of our favorite chefs and cupcake enthusiasts ...

Memorial Day is just a few weeks away, and you can’t have a party without a grill, right? Well, if you’re like me and are grill-less this summer, why not get a little creative with your grilling ...