Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The rhythmic pounding of my late grandma’s century-old mortar and pestle is as familiar to me as any lullaby. The ...
A quick and simple korma curry paste made at home in under 20 minutes. This money-saving recipe is a great go-to curry paste recipe that mildly spiced to suit the whole family. Skill Level: BEGINNER ...
Chef Sirichai Sreparplarn of Brooklyn's Ugly Baby, our No. 3 Best New Restaurant 2018, doesn’t believe in using food processors for making curry paste, but we won’t stop you from using one. He also ...