Angeli all day today I figured I would take advantage of the fryer and make Fried Peach Pies (served with Tahitian Vanilla Ice Cream). How bad can they be? Sooo not bad. The best ever. I made a crust ...

Amish fry pies are a portable dessert snack featuring a pie-like crust shaped like a crescent, stuffed with a variety of fresh fruit or frozen fillings, deep fried and topped off with a sweet glaze.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Fried Peach Pies Yield: 2 dozen For pastry: 2 1/2 cups all-purpose flour 1. Make the pastry. Combine flour, 1 tablespoon sugar, ...

Aug. 19, 2005 — -- Emeril Lagasse visited "Good Morning America" to show how to prepare a delicious trio of recipes that are just perfect for August, but will be fantastic for any time of year.

4 cups fresh (or frozen and thawed) >peach slices, peeled> 4 whole cloves> 1/4 teaspoon freshly grated nutmeg> 3 tablespoons fresh lemon juice> 1/4 cup cornstarch> For crust: Step 1:> Make the filling ...

When a state legislature strikes a blow for regional gastronomy, it’s usually on the symbolic level, like when Texas lawmakers designated chili to be their official state dish in 1977. But the Georgia ...