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Ghanaian farmer tackles egg surplus by turning fresh eggs into 20-year shelf-life powder
A Ghanaian farmer addressed the egg surplus crisis by converting fresh eggs into freeze-dried powder, extending shelf life to ...
As egg prices soar and major supermarkets limit purchases amid the bird flu outbreak, Americans are re-examining a protein source that they’ve perhaps taken for granted. Some might even be mulling ...
People Are Turning to Freeze-Dried Eggs Amidst the Egg Shortage—But What Are They and Are They Safe?
If you've shopped for eggs in the past couple months, you may have noticed that the prices have jumped rapidly. While still not as pricey as those trendy $20(!) Erewhon smoothies, the cost of a dozen ...
Americans love eggs. And it is a consuming love. We eat about 280 eggs a year (more than half an egg per day). But lately, that love is costing us dearly: The price of eggs has roughly tripled since ...
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