As the international culinary community increasingly prioritizes the depth of “the fifth taste,” the technical evaluation of stock ingredients has moved beyond simple procurement to a rigorous quality ...

Vertically integrated seaweed farmer and food producer Ocean’s Balance in Biddeford is importing an industrial-scale dehydrator to process up to 30,000 pounds of kelp per day. COURTESY / OCEAN'S ...

South Korea's exports of seafood products hit an all-time high of US$3.33 billion last year, driven by rising overseas demand ...