Combine oil, wine and the sage, rosemary, bay leaf and garlic in a bowl. Mix well and pour over the goat. Cover and marinate in the refrigerator 12-14 hours. Turn often. Remove goat, strain the ...

If you’re looking for an appetizer recipe that’s packed with sweet and savory flavor, look no further than this creamy goat cheese, bacon and date dip. Each scoop features the flavors of bacon-wrapped ...