We may earn a commission if you make a purchase through one of our links. Few dinners excite me more than braised lamb shanks. Cooking them low and slow is the way to get the meat tender so its flavor ...

Picnics, bazaars, festivals – whatever you call them, they’re delicious. These Northeast Pennsylvania summertime staples hold some of the most coveted recipes, and Local Flavor would never turn down a ...

This amazing Greek-style lamb shank is first seared to lock in its rich flavor, then slow-braised in a fragrant Greek tomato sauce infused with spices and herbs. Served over tender orzo pasta, this ...

Few dinners excite me more than braised lamb shanks. Cooking them low and slow is the way to get the meat tender so its flavor can shine through. Any and all Greek food reminds me of my friend Gina, ...

Few dinners excite me more than braised lamb shanks. If you’re a long-time Wichitan, you might remember Cafe Chantilly on East Kellogg. I’m here to tell you: They made a delicious lamb shank. Cooking ...