Thanksgiving is just days away. While turkey is a staple of Thanksgiving, New Mexico has delicious cuisine that you can also bring to the big feast. George Gundrey, owner of Tomasitas, stopped by ...

Lightly crisp corn totillas in oil (to prevent soggy casserole). Set aside on paper towel to absorb extra oil. Shred rostisserie chicken and set aside. Combine cream of chicken soup, 8 oz of milk and ...

Preheat the oven to 350°F. In a large skillet, heat the oil over medium heat. Add the garlic, jalapeño, and onion and sauté until softened, about 3 minutes. Stir in the chicken, green chiles, paprika, ...

Serve with a side salad and this chicken tortilla casserole is a complete meal. This hearty Tex-Mex casserole is full of spice and flavor. It reminds us of a chicken enchilada casserole. Between the ...

This is one of my grandson’s favorite dishes and it is often made at our family dinners. To save time you could purchase a rotisserie chicken that’s already cooked. Spray a 9 x 13 dish. Mix the ...

While the name of this broad category of culinary classics is a French word that refers to the cooking vessel and not what's in it, a casserole makes life easier, and it's perhaps the quintessential ...

Meet chicken tamale pie — a tamale meets cornbread casserole that’s perfect for weeknights. A golden layer of tender ...

Get top local stories in Connecticut delivered to you every morning. Sign up for NBC Connecticut's News Headlines newsletter. Preheat oven to 400F. Lightly grease a 9 x 13 inch baking dish Combine 1 ½ ...