Rising temperatures, school graduations, and pool openings are signs that the summer season is upon is. For many home cooks, it also means it's grilling season. But if your trusty grill spent the ...

Rust can be a fact of life if you leave your grill outside, but you can make short work of it with these cleaning hacks. You may want to use the gentlest method first and work your way down the list ...

Clean the cooking grates with a wire grill brush or curly steel scour pad before adding food to the grill—when the coals are the hottest. Wipe the remaining soot and debris from the grates with a ...

VADNAIS HEIGHTS, Minn. – The gorgeous weather likely has people fired up to fire up their grill. Barbecue season is upon us. As we start to cook more often outdoors, we wanted to know: How should we ...

Don’t own a grill? Check out our guides to the best charcoal grills, gas grills and pellet grills. Then come back and learn how to clean them. News flash: You need to clean your grill. Like any other ...

It’s grilling season! While some prefer to grill over charcoal and others with gas, one thing remains true for all grills: they need to be cleaned. From burgers and hot dogs to grilling pizzas or ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It depends how often you're using the grill, but at least twice a season—once at the beginning and once ...

Select is editorially independent. Our editors selected these deals and items because we think you will enjoy them at these prices. If you purchase something through our links, we may earn a ...

Two master chefs weigh in on the viral potato cleaning grill hack and give tips on how to keep your grill nonstick all summer long. Our editors independently select these products. Making a purchase ...

Rising temperatures, school graduations, and pool openings are signs that the summer season is upon is. For many home cooks, it also means it's grilling season. But if your trusty grill spent the ...

Nothing tastes quite as good as vegetables and meats cooked over an open propane flame or the red-hot briquettes of a barbecue grill. But achieving the perfect sear on your food requires more than ...