Much like giant doner kebabs, gyro cooks shave slivers of meat from a giant rotating spit. However, according to Marissa Stevens, recipe developer and founder of Pinch and Swirl, you can easily ...

A simple homemade gyros recipe packed with flavor, bringing classic street food taste straight to your kitchen. #Gyros ...

About a year ago, I saw a video on social media where a cook created gyro meat at home by combining ground beef and lamb. I wasn’t sold on his spice mix, but I saved the video as inspiration because I ...

Hearing the word gyro sparks my summer hungers, as well as memories of the years I spent working in a drab office building off 5th Avenue in lower Manhattan, where I’d stop for lunch at a sandwich ...

Add Yahoo as a preferred source to see more of our stories on Google. Chicken gyro with sliced red onion and red pepper, fries, and cilantro wrapped in butcher paper - Esin Deniz/Shutterstock While ...

I still remember my first gyros. I was in high school and had walked with a friend to a nearby fast-food restaurant for lunch. Once inside, I discovered a bustling restaurant with what looked like ...

Add Yahoo as a preferred source to see more of our stories on Google. Chicken gyro wrapped in pita. - Esin Deniz/Shutterstock We may receive a commission on purchases made from links. The idea for ...

Gyros are one of those foods that you might not think about that often, but when you do, you're pretty much guaranteed to think they are great. Much like a good Reuben sandwich, a good gyro is enjoyed ...

We may receive a commission on purchases made from links. Gyros are among the most beloved culinary gifts that Greece has bestowed to the rest of the world. They remain a popular street food in the ...

Gyro-style meat is a widely popular food for many who crave its thin-sliced texture and complex spices. While the best cuts of meat to use for gyros are usually lamb leg, beef top round, or chicken ...