This sweet treat proves vanilla and bourbon are a match made in heaven. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Combine ice ...

A basic milkshake consists of ice cream and milk, but mix-ins and toppings provide endless variations. The easiest way to make a milkshake is with a blender, but it's also possible to do it by hand.

Milkshakes are one of the most iconic American desserts, but you don’t need to belly up to an all-night diner and slide into a vinyl booth to enjoy one. Learning how to make a milkshake at home is ...

Blend creamy vanilla ice cream with vanilla paste and a pinch of kosher salt to deliver classic diner milkshake consistency with amplified vanilla flavor. Paige Grandjean is a food editor, recipe ...