The small but mighty lentil is a nutrient powerhouse that's great in soups, salads, and more. Score just-right doneness with our easy cooking tips.

Lentils often get the undeserved rap that they are boring. But people all over the world know the truth — that they're versatile, satisfying and the perfect low-maintenance alternative to beans.

Lentils are delicious in soups or salads, and also taste great as a super healthy side dish. Learn how to cook lentils on the stovetop, in the slow cooker, and more—plus find lots of easy lentil ...

Looking at your pantry for meal inspo and aren't sure how to use lentils? We found some delicious, healthy recipes using the high-protein legume. If you’re like most of us who stocked up on groceries ...

Go to a well-stocked Indian market, and you’ll find an overwhelming variety of dried lentils: different colors, some with skins on, some with skins off. But in most mainstream groceries, the varieties ...

Go to a well-stocked Indian market, and you’ll find an overwhelming variety of dried lentils: different colors, some with skins on, some with skins off. But in most mainstream groceries, the varieties ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. Madhavi Tandon was perusing the shelves of King Soopers at the start of the pandemic when she stumbled upon a ...

Ingredients For the Stuffed Onions: 7 medium onions (mix of yellow and white) 1½ cups Arborio rice ½ cup red lentils 4 large ...

A food writer's trick for turning lentils into a satisfyingly crisp topping for salads, grain bowls, and more.

Lentils are a nutritionist favorite: While they’re rich in protein, iron, folate, potassium and fiber like other beans and legumes, they’re also less likely to make you gassy. Amateur mistake #1: ...