A FEW weeks ago, just outside London, I found a foodie jackpot: a patch of forest carpeted with wild garlic. The white flowers hadn’t yet emerged from their buds, so I might not have noticed the patch ...

I’ve always been fascinated by the way that the wild harvest seems so in tune with my appetite. It’s as though nature is reminding me who’s in charge. By the time the wild garlic starts peeking its ...

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Asheville, NC -- Outside of the tropics, southern Appalachia is home to the most biodiversity anywhere in the Western Hemisphere. So, it's no surprise why No Taste Like Home has been described as the ...

Like many other children, I grew up picking blackberries with my parents. I didn't know anything about foraging for food, but we lived in Bristol, a city in southwest England, but would often spend ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. PopSci is spending September relearning how to eat. As intuitive as ...

When I tell someone I’m a hobbyist forager, the responses range from shock to wonder, confusion, and suspicion. I tell them that this February, when Texas froze over and the power grid failed ...

Weeds can sprout up anywhere in your yard, but weeds in your grass are particularly bothersome. They ruin the look of a smooth lawn, and they’re hard to get rid of without also killing the grass. One ...