Chef Kunal Kapur has shared a yummy recipe for a popular South Indian dish - appam that can be prepared instantly. Read Time: 2 min Step 1: First of all, take suji and grind it finely. Step 2: Mix ...
There is no doubt about the fact that south Indian cuisine boasts some of the most exotic dishes. Whether it is a simple taste or a complex one, we have come to love this cuisine because of the ...
Appams are bowl-shaped, rice-based Indian crêpes. They’re often eaten for breakfast but can also mop up curries. They’re called hoppers by Sri Lankans. Maroli restaurant makes appams from scratch or ...
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