Add Yahoo as a preferred source to see more of our stories on Google. None of us could say no to a cheeseburger if we tried: the melted cheese, moist patty and fluffy bun make it too hard to resist.

Add Yahoo as a preferred source to see more of our stories on Google. Chef Olivia Tiedemann stops by the TODAY plaza to share her recipe for a smash burger with jalapeño slaw — and it's inspired by ...

Living somewhere between an iconic bar food and a Juicy Lucy, this burger is a cheesy, spicy hand-held delight. Yes, it’s messy, but isn’t that often the sign you’re eating something good? If you ...

Making a good and juicy burger isn't hard, especially if you have the right ingredients. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to show us how to make a Mushroom Swiss Burger ...

This video walks you through how to make a jalapeño popper cheeseburger from start to finish. It combines a juicy beef patty with creamy, cheesy filling and just the right amount of heat from fresh ...

Indulge in the savory delight of our Mushroom Swiss Burger with Jalapeno Aioli and Zucchini Fries! Created with tender ground beef, rich Swiss cheese, and a zesty homemade jalapeno aioli, this recipe ...

Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...