There is always a lamb dish on Missy Robbins’ menu. The chef of Brooklyn’s Lilia restaurant has been cooking in restaurant kitchens for most of her life, appeared on Top Chef, earned two Michelin ...

This authentic Turkish Kokoreç recipe features 100 meters of lamb intestines, carefully wound on a spit and slowly roasted to perfection. A rich, flavorful dish from the heart of Turkish cuisine! Elon ...