Stuffing is a key part of Christmas dinner (not to mention Sunday lunch), especially if there’s a bird as the centrepiece.

Lesley Suter is the ASME- and James Beard Award-winning Special Projects director at Eater, where she oversees commerce, editorial packages, and other coordinated efforts across the network. Let me ...

Two chefs told Fox News Digital their tips and tricks for nailing the perfect stuffing this Thanksgiving and holiday season. Although there's debate about what type of bread should be used or whether ...

Whether you call it stuffing or dressing, your Thanksgiving menu just isn't complete without this classic side dish. There are tons of stuffing recipes out there to try, too. But they all have one ...

This Sage and Sausage Stuffing is exactly the kind of warm, cozy side I crave for holiday dinners. We’re talking savory sausage, fragrant fresh sage, tender bread cubes. all with a golden‑brown top.

Do you call it stuffing or dressing? My Mom calls it dressing, but for some reason, I call the most popular Thanksgiving side dish… stuffing. Whether you call it stuffing or dressing it’s delicious.

Thanksgiving is really all about the side dishes. The turkey is great and all, but it's the trimmings we wind up suffering from, lying on the floor in front of some football game giving thanks for ...