Mid-State Technical College is offering a new Advanced Meat Cutting and Butchery technical diploma. The 27-credit program is designed to equip students with skills in humane livestock processing, ...
STAPLES, Minn. — Central Lakes College in Staples recently enhanced its meat cutting and butchery program with the addition of state-of-the-art meat processing units to offer students a comprehensive, ...
Multiple colleges in North Dakota and Minnesota are starting up meat cutting programs to try to help meet a demand for workers. Some of the first North Dakota State College of Science students are ...
MITCHELL — University of Nebraska-Lincoln meat extension specialist Dennis Burson, gave a lamb cutting demonstration during the Nebraska Sheep and Goat Producers Association’s educational program and ...