Forget everything you thought you knew about onions. With just a few ingredients and a few simple tricks, it becomes a creamy ...

There are four classic seasonings you need for a Tennessee onions recipe, which make the cheesy, sweet-onion casserole taste ...

We went on the hunt for the best store-bought French onion soup. We taste-tested and ranked five options to see which had the ...

Creamed pearl onions are a retro favorite. While they may not be on as many menus today, these were once beloved in diners and high-end restaurants alike. We think it's time for a return. Get the ...

Rub the vegan beef flank with olive oil, salt, and pepper. Roast in the same oven for 8–10 minutes, until cooked through. Slice into thin pieces. Top each warm galette with sliced flank, drizzle with ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It may be soup season, but there are so many French onion recipes that go beyond a bowl of broth! Ree ...

The onion family forms the base of almost all my cooking. Think onions, garlic, shallots, leeks, and scallions: The onion family is vast and offers an enormous flavor range, from strong and assertive ...

White onions have a sharper bite and cleaner finish than their yellow cousins, making them ideal for recipes that need bold flavor without overpowering the dish. Their natural sweetness also deepens ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. I ...

Cranberry Salsa delivers a blend of sweet and savory flavors that will perfectly complement turkey or other main dishes.

We have gathered our favorite stuffing recipes to help you decide which one you should make this Thanksgiving for a change.

Thanksgiving is a joyful time spent with family, friends and food... and not necessarily in that order. This holiday, the ...