This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Growing up as a first-generation Mexican ...

Acorn Squash Tamales are a more modern take on the traditional tamale. They use a whole squash as the wrapper instead of the corn husk. Inside is creamy masa, a seared pork filling (rather than stewed ...

Food City brought together community members, home cooks and cultural traditions at its 23rd Annual Tamale Making Contest.

When Mely Martínez first moved to the U.S. in 1991, she was struck by the way the food of her native Mexico was represented in restaurants. It didn’t taste or look like the food she spent her whole ...

During the holidays, there exists an unbreakable custom that for many Mexicans symbolizes a moment of family unity, tradition and one that simply cannot be skipped: preparing and eating tamales.