Longtime New York City-based restaurateur Sheldon “Shelly” Fireman died at the age of 93, his company, Fireman Hospitality Group, announced last week. Born in The Bronx, Fireman opened his first ...
Since 2010, COJE Management Group has been running successful, high-energy restaurants in downtown Boston and the neighboring Seaport District, with cuisines ranging from French to Cuban to ...
Carrie Baird describes herself as a morning person, and now, after a more than a decade of working in nighttime restaurants, she will be doing something more suited to her own schedule by opening a ...
The owners of Sale Pepe Pizzeria e Cucina on the Hawaiian island of Maui have opened a fast-casual sister concept. Via! by Sale Pepe recently opened at Whalers Village in Kā’anapali, around 3.5 miles ...
MTV’s “Love & Hip Hop: Atlanta” star, Karlie Redd, will open the Red Room Bistro lounge on Sept. 28. Redd, who owns Johnny’s Chicken & Waffles in Atlanta, will open the American-Caribbean-inspired ...
Restaurant operators say the year of pandemic-related shutdowns has changed habits and preferences. And those changing consumer trends are reshaping the industry, from the way restaurants operate, to ...
Until now, Travis Street Hospitality has focused on French dining. That direction began 12 years ago when the group brought Le Bilboquet from New York City to Dallas, and then continued with local ...
Jamie Oliver has his sights set on the United States and he’s looking for partners. The celebrity chef who initially gained fame 25 years ago on the BBC TV series “The Naked Chef” has continued his ...
A San Francisco-based start-up is expanding a system for providing restaurants with reusable to-go containers that functions in some ways like other recycling services. Dispatch Goods, which has been ...
Hollywood comedians/actors Cedric the Entertainer (“Barbershop”) and Anthony Anderson (“Blackish”) have teamed up to open a fast-causal barbecue restaurant together in Los Angeles. AC Barbeque, which ...
On opening day of the new Washington D.C. Starbucks at Union Market, Emily MacKinnon was “nerding out,” she said. Through her work as the head of inclusive design, MacKinnon helped bring Starbucks’ ...
Thompson Restaurants, a division of Thompson Hospitality, is about to launch its Thompson Table Rewards Program, a new loyalty initiative. The Reston, Va.-based company, which owns such restaurants as ...
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