"There is no better prime rib than one cooked over live wood fire, and the pellet grill makes that so simple," says Nicole Johnson of OrWhateverYouDo.com. "This is one of the most impressive things ...
SAN ANTONIO – On a chilly day, you want a warm meal. Chef Gaye Sandoz makes it easy with a slow cooker recipe for fall-off-the-bone ribs. They’re great for entertaining, too! Check out the recipe ...
“Sometimes I season them the night before so the flavor really penetrates the meat," says Biegel JENNIFER CAUSEY Katie Lee Biegel's ribs have all the elements of a perfect Labor Day cookout recipe.
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