It is almost soup season, which is to say it is getting cooler and dark in the evening. The opposite of snow and sub-zero temperatures isn’t sunshine and warmth. It’s a bowl of tomato soup, steaming.

When it comes to classic crackers, few can rival the simple, yet iconic, Saltine. These crispy squares are a beloved accompaniment to soups, spreads, and snacks, but what many don't know is that the ...

Since when did crackers make the recipe? What I’m talking about isn’t garnishing. I’m talking about recipes designed just for crackers to elevate them and disguise them as a totally different food.

For this taste test, we removed the saltines from the box and placed the crackers on a plate so editors could taste them without seeing any of the packaging. Testers tasted each of the crackers on ...

Soda crackers and saltines are made from the same basic ingredients: flour, water, yeast, baking soda, and salt. They even look the same; they have 13 or more holes punched per cracker to prevent them ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Fox 8’s Kristi Capel ...