Sardinia, Italy, was the first Blue Zone — where people regularly live to 100 — to be identified. Dan Buettner, who studies these longevity hotspots, has a new Netflix series out about Blue Zones.

The Italian island of Sardinia sits in the middle of the Tyrrhenian Sea, gazing at Italy from a distance. Surrounded by a 1,849-kilometer coastline of white sandy beaches and emerald waters, the ...

Anyone who travels to the Mediterranean island of Sardinia has most likely heard of its most famous culinary product: casu marzu. Since 2005, the cheese that contains live insect larvae has been ...

There’s no wine list in San Francisco quite like La Ciccia’s. In fact, there’s no wine list even vaguely resembling it. It’s esoteric, but not self-conscious; specialized, but not dogmatic; ...

PORTO CERVO, Sardinia — Costa Smeralda, Sardinia brings together acclaimed Italian and international chefs to celebrate Italian and Sardinian cuisine at the inaugural Porto Cervo Food Festival Sept.

Sardinian ricotta panini are kinda special. Really special. They’re from the beautiful island of Sardinia, and these Sardinian ricotta panini—or pratziereddas de arrescottu as the locals say—are loved ...

Sardinia, though I’ve never been, has always been a place of fascination for me, so I was pleased to hear that a new Italian restaurant would offer dishes hailing from the sun-baked Mediterranean ...

After two decades of wood-fired pizzas, salt-baked branzino, and pours from one of the most impressive wine lists on the Beach, Sardinia has closed its doors. The Sunset Harbour staple served its ...

This picture taken on September 24, 2019, shows a Casu Marzu, a Pecorino cheese from Sardinia with grubs at the Disgusting Food Museum exhibition displaying 80 of the world’s most disgusting foods in ...