Fresh, peeled raw shrimp with tails on a wooden cutting board and two sliced lime wheels. - Nurma Agung Firmansyah/Shutterstock Shrimp should be a staple seafood in everyone's home cooking repertoire.

Scampi, shrimp and grits, Mexican pasta, and more—here are the shrimp recipes our readers have saved the most.

A nutrient-packed dish with an Asian twist. If you love vegetables and Asian cuisine, this is your recipe! Wok with marinated ...

1. Soak 8 bamboo skewers in cold water for 30 minutes. 2. In a large bowl, combine the lemon rind and juice, cumin, paprika, cayenne, salt, and pepper. Stir well. Stir in the olive oil, parsley, and ...

To prepare the shrimp:Combine onions, cilantro and garlic in a bowl and add lime juice. Add chili powder and olive oil, and mix well. Add shrimp, coat well, and let marinate for 15 minutes. Then, ...

Shrimp adds sophistication to a party menu without extra calories. Our Marinated Party Shrimp is kicked up a notch with horseradish. JIM BARCUS FILE PHOTO Bet you’ve heard this one before: Noshing on ...

Allow us to introduce you to your new sheet pan dinner that recipe developer Abby Cooper of StemandSpoon.com calls a "fresh and lighter take on shrimp scampi with linguine." So what can your taste ...