A Southern lemon pound cake recipe from Student Recipes calls for a buttery, citrus-heavy batter and a simple glaze. It uses ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Beat in eggs, one at a time, beating well after each addition. Stir lemon extract into batter, then stir in 7Up. Transfer ...

A lemon cake mix becomes the starting point for a bright and flavorful homemade dessert inspired by Kris Jenner’s recipe. The ...

Add Yahoo as a preferred source to see more of our stories on Google. This lemon Bundt cake is a nostalgic springtime treat with a moist, elegant texture. Joanna Gaines' recipe is simple to follow and ...

While demonstrating how to make the dessert recipe on her Barefoot Contessa cooking show, Garten shared how she planned to bring her “favorite lemon cake” along for a beach picnic. According to Garten ...

Leave it to a SoCal duchess to come up with the cross-stitch-worthy quote, "Moments, like enjoying a meal together, fill us up with more than just food." Like wearing a boyfriend button-down and jeans ...

This lemony gluten-free cake is easy to make and super fresh. Nuts and coconut flour replace the traditional wheat flour and the cake is sweetened with xylitol, a healthy alternative to cane sugar ...

For a first lady known for her deep appreciation of French cuisine and impeccable fashion sense, Jackie Kennedy was also surprisingly down-to-earth. She loved the occasional grilled cheese and ...

Lemon cakes may be nothing new, but what about pink lemonade cakes? This pink lemonade sheet cake recipe conjures up memories ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Unlike one of my friends who possesses an ardent love for lemon desserts (her favorite cookie is lemon, out ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...