Measure out your dressing ingredients and chop your vegetables while you’re waiting for the water to boil so you can make this salad super quick. It’s a great repository for any other leftover meat or ...

Prepare an ice bath. Slice ends off celery on a diagonal, and discard. Thinly shave stalks crosswise on a mandoline, about the thickness of a coin. Transfer shavings to ice bath along with leaves. Let ...

What nut is as good at satisfying mid-afternoon munchies as it is at adding crunch, nutrition and flavor to breakfast, lunch, dinner and dessert? Almonds. From granola and weight-conscious salads to ...

Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...

Aside from the price and the cachet, Champagne is one of life’s simplest pleasures -- just lifting a glass is a mood-altering experience. But it brings out the Gaudi in hosts. Who doesn’t want to take ...