*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Restaurant critic {{description}} At Barcelona Tapas Restaurant, everything and nothing has changed. The original location of the ...
BARcelona, the legendary tapas palace in Clayton that for years defined sidewalk dining in the tony suburb, is closing this weekend. What’s unknown is whether the restaurant will reopen in Clayton or ...
Tapas Barcelona has partnered with nine other local restaurants to start Crosstown Collabs, a mask-selling effort to reel in revenue amid the pandemic. Many Evanston and Cook County restaurants rely ...
Between the dim, amber lighting, the walls covered in eclectic posters and the artistically plated food, when I first walked into Tapas Barcelona, all I could think was “sophisticated.” Well, that and ...
Join us for an unforgettable 2-day adventure in Barcelona with our ultimate travel guide! Experience iconic attractions like the majestic Sagrada Familia and vibrant Park Güell, alongside fascinating ...
Small plates. Plenty of options. That’s how it’s done at Barcelona Tapas! Wondering what Tapas are? Watch as Chef Zach gives us a lesson and makes us two authentic dishes! WHAT ARE TAPAS? The word ...
Since blowing onto the U.S. dining scene in the 1980s, Spanish tapas have changed the way Americans eat in restaurants, but tapas’ popularity couldn’t save Downtown Indy’s BARcelona Tapas. “We are sad ...
I’ve been waiting years for Nashville to fully embrace the concept of tapas, but it looks like the idea has finally taken root. I base that conclusion on the city’s positive response to Butcher & ...
The owners of Telefèric Barcelona, who run three well-known restaurants in Barcelona, Spain and a fourth in Walnut Creek, are opening a new location in Palo Alto. Telefèric Barcelona has taken over ...
Editor’s note: This is part of The Know’s series, Staff Favorites. Each week, we offer our opinions on the best that Colorado has to offer for dining, shopping, entertainment, outdoor activities and ...
For years, chef Xavier Laurentino cooked traditional dishes from his native Spain at his original restaurant in Metairie, a place he called Laurentino's. The menu there always seemed like a bit of a ...
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