This homemade no-roll pie crust is absolutely genius. I guarantee you'll never pick up a store-bought pie crust after making ...

I find making pie dough from scratch slightly intimidating. It feels so finicky to me—the temperature has to be just right, ...

Say what you will, but I’m a fan of jellied cranberry sauce from a can. I love the smooth, bouncy texture and sweet-tart flavor it adds to the Thanksgiving plate, and this cranberry tart is an homage ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

There are so many pie crust and dough recipes out there — including many in our own Recipes archive — that it’s no wonder there’s confusion about which is best. If you know me well, you already know ...

Our readers are big fans of this pie-inspired fall cake that is easy to make, majorly crowd-pleasing, and captures fall in ...