If you're looking for a guide to edible seaweed, a pretty accessible place to start is with nori. This salty, delicious sea vegetable is often found wrapped around sushi or onigiri, or packaged in ...

Eating seaweed has entered the culinary mainstream, but it's still mysterious on many levels. When creating an entire salad around this salty, savory ocean algae, you definitely want to get it right.

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. You’ve likely seen seaweed snacks in lines at the grocery ...

Is seaweed good for you? A form of sea algae that grows on rocky shorelines around the world, seaweed is typically used in Korean, Japanese and Chinese cuisine. Seaweed comes in many variants and ...

The protein in sea lettuce, a type of seaweed, is a promising complement to both meat and other current alternative protein sources. Seaweed also contains many other important nutrients, and is grown ...

A new South Korean study, published in the journal Nutrients, revealed that eating certain algae could be a promising strategy for blood glucose management. Researchers at the Seoul National ...

Dogs are known for their voracious appetite and tendency to eat just about anything in sight. As a result, many dog owners are curious about what types of human food are safe to feed their furry ...

On a recent winter afternoon, a long line of brown Jersey cows lined up for feeding time, jostling for position. At the end of the railing, Blueberry snorted in anticipation. Today, her meal at the ...