Though the electric and tilted versions of the wet grinder are still used in kitchens in the south, the motorised idli-dosa wet grinder is now entering more homes across India as people rediscover ...
Indian food tastes much better with freshly prepared ingredients over store-bought ones. Store-bought pastes are full of added preservatives making them unhealthy while giving distinct taste to the ...
Wet grinders boast of advantages that an electric mixer cannot offer – firstly, it generates less heat preserving the original flavour of the food and secondly, the grinder’s durability is greater ...
The wet grinders are used to grind scraped coconut, soaked grains, lentils, etc., into a fine smooth paste and are quite helpful in making South-Indian dishes like vadas, medu, dosas, idlis, etc., on ...
Non-availability of stones for almost six months now has hit wet grinder manufacturers here. Coimbatore is the main hub for manufacture of the grinders in the country. R. Soundarakumar, president of ...
Coimbatore: Wet grinders would soon become costlier by 15%-25% with the manufacturers in the district mulling measures to ...
The daily Indian cooking involves the heavy preparation of various masalas. It is the freshness of these masalas that make our food more flavourful, healthy and delicious! But preparing these fresh ...