News
Beyond Meat has introduced its new plant-based steak product, Beyond Steak Filet, at all locations of BOA Steakhouse, a fine ...
Oatly has reported its financial results for the second quarter of 2025, revealing a mixed performance across different ...
Health is a major motivator when consumers first reduce meat. In fact, nearly half of European consumers cite health as their ...
According to data from Dutch animal welfare organisation Wakker Dier, the number of meat promotions at Dutch supermarkets in ...
Last year, Oatly became the Official Performance Partner of professional U.S. cycling team EF Pro Cycling. Now, the two ...
South Africa's Department of Agriculture, Land Reform and Rural Development (DALRRD) has published new regulations regarding the labelling and composition of ...
James Burgess is the innovation director at Natural Innovations, where he has led plant-led product development and ...
Estonian biotechnology firm ÄIO has secured €1 million in government-backed funding to develop and scale up microbial ...
Archway Pet Food, an Illinois-based company that develops dog treats described as "climate-smart", has announced the ...
The news comes as Win-Win announces a major DACH distribution partnership with Martin Braun Backmittel und Essenzen KG, part ...
Alex Crisp from Future of Foods Interviews speaks to best-selling author Michael Grunwald about his new book “We Are Eating ...
Leading chocolate producer Barry Callebaut has partnered with the Zurich University of Applied Sciences (ZHAW) to explore the ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results