News Positive Link Found Between Home Kitchens and Adolescents’ Health. A recent study in the Journal of Nutrition Education and Behavior, published by Elsevier, highlights the ...

In a study published in the journal Heliyon, Tulane researchers found that when paired mice were fed a low-protein diet their offspring over the next four generations had lower birthweights and ...

Asians, non-Hispanic Blacks and Hispanics were significantly less likely than whites to use obesity-management medications to lower their weight compared with whites, new research suggests. The ...

CVD deaths increased by about 21% for adults aged 25 to 64 living in rural areas between 2010 and 2022; however, the rate declined by 9% for adults aged 65 or older living in urban areas, according to ...

One of the best parts about pursuing a career in dietetics is discovering just how diverse the job opportunities really are. And they’re often what we make them. Dina Aronson, MS, RDN, says, “One ...

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When the topic of canned food arises, people are sometimes surprised that a trained chef would use anything in a can. Well, I’ve got a surprise for them: Most chefs use canned products in one form or ...

Research indicates fats in dairy foods don’t increase the risk of cardiovascular disease and may in fact benefit health. When asked about dairy recommendations for people aged 2 and older, most ...

Mother Nature offers a wondrous selection of healthy foods, but research has yet to prove any of them magical. Help erase your clients’ fantastical ideas about new “superfoods” by returning to ...