The host nation has already broken its record for most medals at a Winter Games—and there’s still one week of action left.

When boiling lobster, you're looking for a bright red shell and opaque meat. But the color isn't a sure indicator of doneness ...

Experts say pan-searing followed by oven-roasting creates juicy chicken thighs with crispy skin. Bone-in, skin-on thighs ...

Ceviche all day.

What is the easiest, least messy, and best tasting method for cooking bacon? Nicole finds out firsthand by cooking bacon in ...

If you want (or need) to make weeknight cooking less time-consuming and labor-intensive, pick up one of these kitchen gadgets ...

This recipe focuses on making chicken that stays juicy from the first bite to the last. Using simple ingredients and a clear ...

It is well known that fish are rich in omega-3 – an essential and powerful nutrient that benefits the body and brain. But is ...

Follow these cast-iron commandments.

I compared air fryer, oven and pan-fried salmon to find which cooking method delivers the most tender, flavourful results – ...

From freezer burn to rancid odors, follow these signs to tell if your freezer food is still safe to cook and consume.

Aside from medicine and rest, these 16 foods are full of vitamins and minerals that help reduce your cold and flu symptoms and get you feeling better faster.