Classic no bake cookies get a Nutella twist in these Peanut Butter Nutella No Bake Cookies. Nutella lovers will go crazy over these super easy cookies. ✅Ingredients • 1 cup sugar • 4 tablespoons ...

A key ritual of the festival involves preparing kheer (rice pudding) and placing it under the open sky between 10:37 PM and 12:09 AM to absorb the moon's soothing rays.

Add one-quarter of the green beans and the fish sauce. Squeeze in the juice of 2 lime cheeks (about 1 to 2 tablespoons lime juice) and discard the peels in the mortar. Continue to pound the ...

Fasting changes the way we eat, and the body doesn’t always adjust easily. Fewer grains, heavier root vegetables and erratic meal timings can leave you feeling sluggish, bloated or uncomfortably ...

From California to New York and all the states in between, tacos have become a cornerstone of American cuisine. They’re a dish that transcends cultures and cravings. They are handheld, endlessly ...

Kare kare is a Filipino peanut stew made with pork belly, vegetables, and a thick savory sauce, usually paired with bagoong. Creamy, nutty, and comforting, it’s a true Filipino classic. Ingredients: ...

In a bowl, add 3 boiled and mashed raw bananas, 3 tbsp rajgira flour, 2 tsp roasted crushed peanuts, 1 green chilli (chopped), 1 tsp ginger (finely chopped), 2 tbsp fresh coriander (chopped), rock ...

While there is wisdom in the phrase, "if it ain't broke, don't fix it," it's best left out of the kitchen. So here are some ways to improve bologna salad.

If your favorite part of fall is the food, Georgia’s best festivals deliver comfort, flavor, and plenty of Southern charm.

Olivia's in Gettysburg made grilled pork chops with Thai pumpkin peanut curry in the FOX43 kitchen. Pair it with a Spiced Pear Old Fashioned for a perfect fall meal.

If you are looking for delicious vrat-friendly options for your office lunch, check out (or order) these quick recipes that will leave you full and satiated during your fast.

You’re cruising down the highway, stomach growling, and another exit looms with the familiar glow of chain restaurants. But what if true culinary magic lies just beyond that exit ramp, tucked away in ...