Food recalls in the US were more common — and dangerous — in 2024 - Food products containing or contaminated by allergens but ...

Contaminated food is causing a growing number of illnesses in the United States, and severe cases that lead to ...

While food recalls dropped by 5 percent in 2024 compared to 2023, the number of foodborne illnesses increased, according to ...

The Food for Thought 2025 report shows a total of 1,392 Americans in 2024 became ill after consuming a contaminated food item ...

The 21st century has given rise to some of the most colossal tainted meat incidents in human history, including a sprawling ...

KANSAS CITY — Determined to continue to reduce the incidence of foodborne illnesses, regulatory agencies such as the US Department of Agriculture (USDA) and the US Food and Drug Administration (FDA) ...

Government’s multi-disciplinary enforcement interventions responding to the food-borne illness outbreak has helped to curb the immediate threat and strengthened focus on addressing the challenges and ...

Every year, foodborne illnesses sicken 50 million Americans and claim an estimated 3,000 lives. The food safety system is governed by 15 different federal agencies responsible for the enforcement of ...

The Food and Drug Administration is continuing to investigate several outbreaks of foodborne illnesses and has closed its ...

An employee at China Yan, a Chinese restaurant in Homestead, Florida, was caught on camera mixing a large bowl of food with his bare hands and bare arms.

More than 100 passengers and crew onboard a cruise ship that sailed out of Florida have gotten sick with norovirus, according ...