Contaminated food is causing a growing number of illnesses in the United States, and severe cases that lead to ...

Food recalls in the US were more common — and dangerous — in 2024 - Food products containing or contaminated by allergens but ...

While food recalls dropped by 5 percent in 2024 compared to 2023, the number of foodborne illnesses increased, according to ...

KANSAS CITY — Determined to continue to reduce the incidence of foodborne illnesses, regulatory agencies such as the US Department of Agriculture (USDA) and the US Food and Drug Administration (FDA) ...

Every year, foodborne illnesses sicken 50 million Americans and claim an estimated 3,000 lives. The food safety system is governed by 15 different federal agencies responsible for the enforcement of ...

More than 100 passengers and crew onboard a cruise ship that sailed out of Florida have gotten sick with norovirus, according ...

Rapid detection of foodborne pathogenic bacteria is critical for ensuring food safety and preventing foodborne disease outbreaks. Traditional detection methods, while accurate, are often ...

The Alabama Department of Public Health is investigating a foodborne outbreak that was reported in late January in Southwest ...

It is important to handle fruits and vegetables (and all foods) properly to prevent food poisoning. Food poisoning, also called foodborne illness, is caused by eating food that contains bacteria or ...

They were sold to two distributors with centers in Florida, Pennsylvania, New York and New Jersey, which then flipped them to hotel cafes, restaurants, bakeries, caterers and institutional customers.

As if colds, influenza and other respiratory infections weren’t enough to make Minnesotans ill in winter, this is also the time of year when digestive tract illness caused by a family of ...

People are warning each other about an alleged recall on chicken and Eggland's Best eggs that's not based in reality.