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News-Medical.Net on MSNWhat’s behind the rise in foodborne illness outbreaks? CDC uncovers key risks and fixesBacterial foodborne outbreaks in the U.S. increased while viral outbreaks declined between 2014 and 2022, with environmental ...
About 800 foodborne illness outbreaks occur in the United States every year, sickening more than 15,000 people, with one of the most frequent causes of ...
Despite headlines, there were fewer food recalls in 2024 than in 2023, but more people died from food poisoning linked to ...
Many US foodborne illness outbreaks are caused by contamination of food from an animal or environmental source before final ...
It seems there isn’t a day that goes by without a headline about contaminated food resulting in a recall or outbreak.
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Hollywood Unlocked on MSNPrincess Cruises Voyage Has Second Outbreak of Norovirus — Dozens Sick Onboard Coral PrincessPrincess Cruises voyage has second outbreak of norovirus, leaving 69 passengers and crew sick. Here's what happened and how the cruise line responded.
For over a decade, GenomeTrakr has helped scientists trace contaminants from Salmonella to E. coli in the food system.
The Trump administration shut down two critical food safety committees, cutting off expert advice to the USDA, FDA, and CDC.
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