People in many parts of the world bake cookies and give them to others especially during the holidays. But baking, as many of us know, is all about precision.

Tarts look fancy, but they all start with the same thing: a good, sweet shortcrust pastry shell. This easy shortcrust ta ...

Mince pies are one of the most familiar bakes on the Christmas table, but a few smart tweaks can make them taste fresher and ...

Mince pies are one of the most familiar bakes on the Christmas table, but a few smart tweaks can make them taste fresher and ...

To make the shortcrust pastry without butter and eggs, pour the raw cane sugar into the bowl of a stand mixer with a paddle attachment (1) along with the water (2). Flavor with the grated lemon zest ...

This easy chocolate ganache tart is bound to be a crowd-pleaser at your Christmas celebration. It's chocolatey, rich, and ...

From Greece’s spinach-loaded spanakopita to Australia’s hearty meat offerings, we've rounded up the best pies from around the ...

If you’ve ever wanted to make a bakery-quality pastafrola at home, this step-by-step guide will walk you through the process ...

Thanksgiving menu prep is stressful. And then there's the issue of actually cooking and baking everything properly. When it comes to desserts, pecan pie is a classic Thanksgiving treat. But even when ...

You may not have realized it, but there are many notable foods that originated from Scotland, including these snacks.

David Lebovitz has built a loyal following online with recipes that offer shortcuts but make no compromises. The recipes David Lebovitz added to the new edition of “Ready for Dessert” are inspired by ...