The lobster bisque is liquid luxury – velvety smooth, butter-rich, and intensely flavored, capturing the essence of lobster in each decadent spoonful. Even the French onion soup, a non-seafood outlier ...

The drive to this Cape Elizabeth institution is the perfect appetizer – winding coastal roads lead you through quintessential Maine landscapes until suddenly, there it is: a modest white clapboard ...

An ultra rare colorful lobster was caught off New England just a week out from Halloween.The orange-and-black-dappled calico lobster was<a class="excerpt-read-more" href=" More ...

We found a rare lobster on our latest ocean dive – and now we’re faced with a tough question: should we eat it? In this video ...

The slowly rising numbers come after a decade of population declines. But threats including entanglement in fishing gear, ...

Read more on how a Below Deck Mediterranean primary guest stunned everyone with his unusual food request for the second night ...

The views across the bay toward San Francisco create a postcard-perfect dining backdrop. Their cioppino is a tomato-based ...

This species is rarely seen near the water's surface, so the special sighting indicates the sanctuary is recovering from ...

The fading ocean green, a sign of phytoplankton decline, is a red flag for key ocean systems that sustain food chains and ...

Now living at Northeastern University’s Marine Science Center, the striking crustacean has a bright orange shell with black freckles and blue joints ...

Experience the raw beauty of ocean survival: fishing, cooking, and thriving off the sea after two weeks afloat.