One of the biggest advantages of pori upma is its quick preparation time. It takes hardly 10 minutes to prepare, making it perfect for busy mornings. With ingredients such as puffed rice, vegetables, ...

When it comes to breakfast, South Indian dishes often top the chart. Dishes like upma, idli, and dosa are some of the most common dishes enjoyed for breakfast. Made with fermented rice and lentils, ...

Bored of eating the monotonous Roti Sabzi in office lunch, then give yourself a delightful yet healthy break and try these easy recipes instead! There’s no denying that “What to cook for tiffin” may ...

Millets are versatile grains that provide you with a plethora of nutritional and health benefits. To transition to a gluten-free diet, you must try these Indian millet recipes. Instead of the regular ...

Steamed idlis made with kodo millet and vegetables are light, protein-rich, and ideal for a weight-loss-friendly breakfast. Soak millet and dal overnight, grind into a batter, and ferment for 6-8 ...

Millet Upma is a quick, healthy South Indian breakfast made with millet, vegetables, and spices. Naturally gluten-free and nutrient-rich, it’s light yet filling, easy to prepare in under 20 minutes, ...