Pasta has been around for thousands of years, but not every iteration has stood the test of time. These old-school dishes are ...

When you're craving for pasta but don't want to order from a restaurant, you can buy from the store and cook at home. Experts ...

There’s nothing like tucking into a hearty pasta dish in the comfort of your own home, and we find that the bowl it's served in helps set the tone. While we occasionally splurge on designer dishware ...

The durum wheat grown in Western Canada is recognized globally as the ultimate ingredient for making high quality pasta.

Friday is National Pasta Day, which is a great excuse to carb-load and celebrate one of the world's most beloved foods.

Elevate your favorite tortellini recipes by using this expert-endorsed cooking method that will enhance the pasta's flavor ...

Whether you scoop, twirl or slurp your noodles, National Pasta Day takes over kitchens with familiar favorites, reaffirming ...

Pierpaolo Piccioli’s reinterpretation of Nicolas Ghesquière’s spring 2008 Balenciaga florals are the perfect starter. The ...

The first US pasta factory was built in Brooklyn. Zerega was founded by a French immigrant (Antoine Zerega) in 1848 - and ...

This vegetarian pasta with creamy pumpkin sauce and toasted hazelnuts is rich and seasonal, pairing velvety pumpkin with ...

You're never too old for a plate of buttered noodles. We love the nostalgia of buttered noodles. There's just something so comforting about how pasta, butter, cheese, salt, and pepper all come ...