Place crab meat in separate large bowl. Gently fold in about 5 oz of crab mayo mixture. Add panko bread crumbs and gently ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

To prepare pre-cooked crab, clean the crab by lifting its “tail,” the small flap on the abdomen, and continue to pry off the ...

Loaded with crab meat, corn, diced tomatoes, and chives, this muffin recipe puts a delightfully savory twist on a classic ...

The secret to perfect crab cakes is a crispy exterior and juicy center but enhance flavor with this North African paste for a ...

The tradition of having seafood the night before Christmas stems from a religious custom in the Catholic church of abstaining from meat on Christmas Eve. However, it is still widely observed today in ...

Imagine the buffet. Forty-thousand oysters, lobster worth $400,000 and a cache of crabmeat all were stolen in separate incidents within weeks of each other in New England. The first seafood vanished ...

These extra-elegant, Champagne-worthy seafood dishes, from caviar to lobster and scallops, are perfect for ringing in the New ...

Cioppino is a classic San Francisco seafood stew that dates back to the 1800s, when Italian and Portuguese fishermen would ...

From dockside shacks to backroad crab houses, these New Jersey seafood spots deliver big flavor and some were surprisingly ...

That's not the ramen at Zen Ramen & Bar, a new restaurant on Washington Road that opened in August in the former Zoe's ...

Where: 804 N Hammonds Ferry Rd, Linthicum Heights, MD 21090 Sometimes the best treasures hide in the most unexpected places. Koco’s Pub looks like a neighborhood bar from the outside, and it is. But ...